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Vegan BLT

This vegan BLT is made with homemade tofu bacon crumbles, but you can use whatever vegan bacon you like!

Serves: 1

Ingredients:

  • 2 slices of whole wheat bread.
  • 2 tbsp mustard.
  • bib lettuce.
  • 1 thick slice of tomato.
  • 2-3 tbsp vegan tofu crumbles (or any vegan bacon).
  • 3/4 of an avocado, peeled, sliced.

Directions:

Toast the bread and spread with the mustard. Add the lettuce, tomato, vegan bacon, and avocado. Slice in half and enjoy!

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Published by Healthy little vegan

Lilee is a self taught cook who loves making vegan food with a healthy twist. She can be found cooking up recipes with her rabbits in Florida.

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