Vegan calamari

This vegan calamari is made from heart of palm! All you need is 10 semi-thick slices of it and then you bread it and fry. Make sure to use sustainably sourced heart of palm.

Serves: 1-2

Ingredients:

• 10 heart of palm slices.
• 4 tbsp flour.
• 2 tbsp rice flour.
• 1/4 tsp garlic powder.
• Pinch of salt and pepper.

Directions:

Use a straw to poke holes in the middle of each palm heart slice. Set aside and in a small bowl combine the flour, rice flour, garlic powder, salt, and pepper. Roll the palm heart slices in the flour and heat a pan to medium high with oil. Fry until golden brown on both sides. Enjoy!