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Healthy lentil salad

This is a very simple salad to make that requires no oven or stove top whatsoever.

Serves: 3-4


  • 1 can lentils, drained, rinsed.
  • 1 tomato, diced.
  • 1 carrot, diced.
  • 1/2 a small onion, diced.
  • 1/4 cup chopped dill.
  • 1/4 cup chopped parsley.
  • 2 small pickles, diced.
  • Sea salt to taste.
  • 2 tbsp olive oil.
  • 2 tbsp pickle juice.
  • 1 tbsp Dijon mustard.


Simply toss together in a large bowl and enjoy!


Published by Healthy little vegan

Lilee is a self taught cook who loves making vegan food with a healthy twist. She can be found cooking up recipes with her rabbits in Florida.

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