Warm nutty sweet pecan pie without the eggs! No eggs,no corn syrup ,and no dairy!
Make it gluten free!
Use gluten free dairy free pie crust!
Dairy free!
Use dairy free pie crust!
eggless,dairy free,vegan pecan pie!
How to crush the pecans:
Put the pecans in a plastic bag. Smash with a hammer lightly or a pan.
Category: American
Serves: 6-8
Ingredients
1 1/2 cups crushed pecans.
2 tbsp coconut oil (or butter ,but it wont be dairy free).
1 recipe for pie crust of choice.
3/4 cup canned coconut milk.
Pinch of sea salt.
1/4 cup organic maple syrup.
1/2 cup brown sugar.
1 tsp vanilla (optional).
DIRECTIONS
Bake the crust at 350°f for 8-10 mins.
Mix all the ingredients together in a large bowl.
Pour into the crust. Bake at 350°f for 30-40 mins.
Healthy little vegan 
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