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Sautéed polenta

Polenta is delicious with just salt, pepper, and hot sauce! It’s texture is like grits almost and it’s quiet creamy.



  • 3 slices of polenta.
  • Salt and pepper.
  • Hot sauce.


Heat a pan to medium-high and add som oil to the pan. Add the polenta and season with the salt and pepper on both sides. Serve with hot sauce and enjoy!


Published by Healthy little vegan

Lilee is a self taught cook who loves making vegan food with a healthy twist. She can be found cooking up recipes with her rabbits in Florida.

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