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Vegan pie crust

Easily make this 100% vegan pie crust with only a few simple ingredients. You can fill the crust with whatever you like and it should take about the same time to bake for almost any filling.
My pie recipes

Vegan pear crumb pie

Vegan pumpkin pie

Cherry sheet pie

• ingredients

• category: American

• serves: makes one crust double recipe for double pie crust

• prep time: 10 minutes

• 1 1/4 cup of all purpose, spelt, or gluten free flour.
• 2-3 tbsp cane sugar.
• 1/4 tsp sea salt.
• 1/3 cup of coconut oil or vegan butter.
• 4-5 tbsp of water if needed.

put all the ingredients into an electric mixer. Mix until dough forms. Press or roll out and place in a greased pie dish. Use in any recipes that call for pie crust.


Published by Healthy little vegan

Lilee is a self taught cook who loves making vegan food with a healthy twist. She can be found cooking up recipes with her rabbits in Florida.

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