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Vegan deviled “eggs”

It’s still spring and I’m so excited about this recipe!!! Who knew that baby potatoes cook the same way eggs do, boiled in water.
this recipe was easier than I thought and came out so nice! No strange ingredients either.

deviled “eggs”

Baby potatoes. 1 baby potato means 2 deviled eggs.
Paprika. A main in deviled eggs.
Vegan butter. No salt needed if your vegan butter is already salted.

deviled “eggs”

• ingredients

• category: English

• serves:1-2

• time:20-30 minutes including cook time.

• 2 baby potatoes.
• paprika.
• 2-3 tbsp vegan butter.
• black salt to taste (optional).

boil the baby potatoes until fork tender 10-20 minutes.
slice potatoes in half and scoop out a small hole in each half.
take the scooped out part of the potato and mash it with the vegan butter and paprika. Fill each potato half with the mixture. Sprinkle with salt and paprika.


Published by Healthy little vegan

Lilee is a self taught cook who loves making vegan food with a healthy twist. She can be found cooking up recipes with her rabbits in Florida.

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