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Homemade tomato sauce

homemade tomato sauce

Probably one of the easiest things to make, tomato sauce as it should be in its simplest form. Store bought tomato sauce has added fillers and way to much sodium (salt). Making homemade tomato sauce enables you to use the amount of salt you want and you dont have to add fillers!

Fresh ingredients

Although I used canned tomatoes, getting fresh tomatoes will make your sauce even better in flavor!

Fresh herbs taste wonderful in tomato sauce and give it a stronger flavor. Dried herbs lose most of their flavor.


This tomato sauce not just vegan, it’s also…

Gluten free.

Dairy free.

Filler free.

Msg free.

Low in sodium.


homemade tomato sauce


Category: Italian

Makes: a little over 2 half pint jars

1 28-oz can of peeled tomatoes or fresh tomatoes.

Fresh basil.

Fresh thyme.

Sea salt to taste.

2 small, peeled, garlic cloves.

1 tsp Italian herbs.

1/4 tsp dried oregano.

Cracked black pepper.

Homemade tomato sauce


Pulse in a food processor until slightly clumpy, but mostly smooth.

Clumpy sauce

Pulse for only a few seconds.

Very smooth

Pulse until smooth.

Use in recipes such as…

Meat sauce subs

Lemon butter asparagus

Use this sauce on homemade pizza!

homemade tomato sauce

Published by Healthy little vegan

Lilee is a self taught cook who loves making vegan food with a healthy twist. She can be found cooking up recipes with her rabbits in Florida.

2 thoughts on “Homemade tomato sauce

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