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No waste apple peel chips (v gf)

This is simple yet delicious and requires only 3 simple ingredients! 🍎 apple peel, cinnamon, and sugar! apple peel can seem a little bitter on its own, which is why I added sugar to it and some cinnamon for flavor.

when you make an apple pie or apple crumble you peel the apples and throw them away? Why do we do this? Waste is huge so save some apple peels today! #NOWASTE

apple peel chips

Apple peel. I use organic gala apples but, Amy organic apples will do even Granny Smith. If using Granny Smith I would say to add a little more sugar.
• cinnamon. Although I only used cinnamon, nutmeg or ground ginger would be great additions.
Sugar. I used organic cane sugar, which is a great sugar choice.

apple peel chips

• ingredients

• category: American/nowaste

• serves:1-2

• prep time:5-6 minutes

• bake time:28-30 minutes

• apple peel (preferably organic).
• cinnamon to taste.
• cane sugar to taste (preferably organic).

preheat oven to 350•f

Peel your apples (if you don’t already have peel left over from apples). In a bowl combine the peel, cinnamon to taste, and sugar to taste. Mix well and grease a baking sheet. Spread out on a baking sheet and bake for 28-30 minutes until crisp. Enjoy!


Published by Healthy little vegan

Lilee is a self taught cook who loves making vegan food with a healthy twist. She can be found cooking up recipes with her rabbits in Florida.

One thought on “No waste apple peel chips (v gf)

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