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Cherry mango smoothie

It’s simple. Just cherries, mango, and plant milk!

Serves: 1


  • 1 cup frozen black cherries.
  • 1/4 cup frozen mango.
  • 1/4-1/2 cup plant milk.


Combine on a blender until smooth.


Published by Healthy little vegan

Lilee is a self taught cook who loves making vegan food with a healthy twist. She can be found cooking up recipes with her rabbits in Florida.

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