It may be the day after thanksgiving but I still have canned pumpkin and I bet there’s a lot of you who way overstocked on pumpkin (I know I did😆). I have. New record too! Five yes FIVE pumpkin pies this year. I’m pumpkin pied out (well that’s not true). When you pop these bundtsContinue reading “Mini pumpkin bundt’s (vegan)”
Tag Archives: dairyfree
Easy 2 minute mug muffins (muggin) (vegan)
Lately on Instagram I’ve been seeing lots of microwave foods like: cake, muffins, lasagna, and yes, even pizza! Muffins in mug what could be better than that! Oh yeah, it’s vegan! today I will be showing you 4 delicious 2 minute mug muffins that you can make. They use only 9 very simple ingredients likeContinue reading “Easy 2 minute mug muffins (muggin) (vegan)”
Vegan eggnog (gf)
eggnog is a fall and winter favorite but, sadly it was a non-vegan drink that could never be replaced😢. UNTIL NOW!!! yes I know it sounds strange because this “EGG” nog actually has no eggs at all? I mean to me eggs in a beverage sounds gross and very unsanitary. Even before I was veganContinue reading “Vegan eggnog (gf)”
Fall smoothie
Everyone knows about the pumpkin pie smoothies but I wanted to make a smoothie that combined every single flavor of fall. 🍁🎃🌿🥧🍎 you’ve got the pumpkin goodness with apple pie flavors, maple syrup and of course CINNAMON! I mean who doesn’t love cinnamon? Apple. I used honey crisp but gala or golden delicious would alsoContinue reading “Fall smoothie”
Apple cranberry pie (vegan)
In my family we love pies and almost never eat cake. Pie is almost like a healthy sweet. I mean it’s full of fruit?! I had some fresh cranberries meant for thanksgiving cranberry sauce but I forgot to freeze it and it was going to go bad if I didn’t use it. I immediately wentContinue reading “Apple cranberry pie (vegan)”
Vegan pie crust
Easily make this 100% vegan pie crust with only a few simple ingredients. You can fill the crust with whatever you like and it should take about the same time to bake for almost any filling. My pie recipes Vegan pear crumb pie Vegan pumpkin pie Cherry sheet pie • ingredients • category: American •Continue reading “Vegan pie crust”
Spaghetti squash with basil and butter (v gf)
This is my first time at making spaghetti squash so I had no idea that it actually came out like spaghetti without anything?! It has a lovely little crunch and it’s strangely refreshing. The basil and vegan butter give it an amazing flavor that you won’t want to miss! A few options some of youContinue reading “Spaghetti squash with basil and butter (v gf)”
Spiced autumn granola (v gf)
Thanksgiving is just around the corner so I’m trying my best to post lots of fall pumpkin-y recipes so stayed tuned! this granola was just a matter of me throwing ingredients into a pan and hoping it came out good. 😬 well as you can see it came out amazingly!🤩❤️I got all the autumn goodnessContinue reading “Spiced autumn granola (v gf)”
Easy vegan cornbread
Cornbread is a fall must have and it’s used in stuffing for thanksgiving. I recently found out the difference between stuffing and dressing. Stuffing. Stuffing is when the it is stuffed inside the turkey or if you stuff it into something. Dressing. Dressing is when it’s served in a bowl and not stuffed inside aContinue reading “Easy vegan cornbread”
Raw pumpkin pie spread
Of course you can just buy pumpkin butter or apple butter but I can eat raw pumpkin purée and it tastes delicious! Add some cinnamon and other warm spices and you’ve got a raw, vegan spread! I’m hoping to soon come up with a pumpkin butter spread that is cooked, but for now I’m makingContinue reading “Raw pumpkin pie spread”
Healthy little vegan 